Indian gastronomy (and a bit of cocktails)
It is said that Indian food is like a classical Raga: it takes time to reach a crescendo. Or, at least, they say so. In my opinion, the Indian gastronomy emanates such a big fusion of...
It is said that Indian food is like a classical Raga: it takes time to reach a crescendo. Or, at least, they say so. In my opinion, the Indian gastronomy emanates such a big fusion of...

It was an eventful year: Mark Twain published “The Adventures of Huckleberry Finn”, the chancellor Otto von Bismarck occupied Cameroon, Louis Pasteur successfully tested the anti-rabies vaccine, Rodin created the marvelous ”Les Bourgeois de Calais”, the Statue of Liberty was brought to New York.

Well, I`m not at Buckingham with the queen (yet!), but I`m still at the palace, with as much luxury, elegance, fairytale details. I am struck dumb and I look around, in the lobby...

One of the things which seem fascinating to me, as far as the tropical islands are concerned, is the fact that you can find so many fresh, lovely, flavorful and...perfect fruits and vegetables, that you can’t help tasting at least a bit of ...

When it comes to nations and countries, as well as people and their destinies, it takes a little bit of luck. I think that when the multiple influences of certain nations around or the colonizing ones - as in the case of Seychelles...

In the market of Victoria, the capital of Seychelles islands, this question must be asked in a little bit...more specific way than that. And that’s because they have such a wide range of bananas on the stands, that you have to ...