The jewel-island in the Caribbean, St.Barths is stylish, sophisticated and delicate like a soft mousse or like a delicious foie gras at a frugal lunch. Briefly, despite the great number of restaurants and bars, each and all very...
Without airs and graces, or many pretensions, without sophisticated stuff, with divine tastes, with addictive temptations and calories…quite a lot (well, it`s just March and we`ve got plenty of time till summertime). I love the...
They have 1785 ranges of bread and 673 ways of cooking potatoes and meat. Yes, exact numbers, according to the good German rule.And a unique way of cooking and getting a...
Eh, the dessert of the childhood spent in Ardeal, made in the yards of the old aunties, who cook like no one else, owes a lot to the imperial, Austrian cuisine. From the sweet-sourish sauces with...
What might it be, what might it be, besides the things I`ve already told you about, regarding the culinary experiences in Bangkok? One more little extra-list of...
