The genuine gem of Jaipur
You know, when it comes to rendering the beauty of some places, into words, I simply let the images speak for themselves, as the sensation of being “dumbstruck” overwhelms me…
Cachaça, going once, going twice, going three times… sold!
The cocktails in Brazil, Bahia, Trancoso can`t be but similar to the place that hosts them: motley but suave, unique and irresistible and...
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Pasta, very much as at home, as it is traditionally made
They have been using, improving, promoting and worshipping pasta since the 12thcentury, approximately. Therefore, it is not by chance, that, no matter how skillful people might be at making pasta, the most delicious one...
Less is more in the Tuscan variant
Ribolitta is one of the simplest recipe in the Italian cuisine, you don`t have to be...
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